Newsand Offers
Sunday Lunch Menu 4th December 2011
Starters Carpaccio di Salmone Slivers of raw Scottish Salmon marinated with dill, marjoram and lemon...
28/11/2011 Regulars menu this week
Starters Cauliflower and Olive Pulpetti Little patties of fresh cauliflower and green olive, flavoured with...
PAN-AM (ERA) EVENING @ THE CHOPHOUSE
PAN-AM (ERA) EVENING @ THE CHOPHOUSE Wednesday 30th November 2011 For our third encounter with wine @ The Chophouse...
Sunday Lunch Menu 27th November
Peppered Beef Carpaccio Slivers of raw prime beef served with parmesan and cracked black pepper Avocado Salad Avocado...
Regulars Menu €20.00 Monday 21st – Thursday 24th
Starters Melanzane e Zucchine alla Parmegiana Fried aubergine and marrows baked with mozzarella, basil and tomato...
Sunday Lunch Menu 20th November
Starters Carpaccio di Pere Pear “Carpaccio” marinated with thyme, lemon, black cracked pepper and sea salt,...
Panamera Night Wednesday 30th November
For our third encounter with wine @ The Chophouse Restaurant, we’re moving to North America The name ""Panamera""...
“The best steak you’ll ever taste…a must visit whilst staying in Malta!” Trip Advisor
Reviewed October 27, 2011 NEW Stayed in Malta for 7 days with my partner to visit good friends. They live...
Sunday Lunch Menu – 30th October
Sunday Lunch Menu Starters Peppered Beef Carpaccio Slivers of raw prime beef served with parmesan...
Regulars Menu, Monday 24th to Thursday 27th October
Starters Melanzane e Zucchine alla Parmegiana Fried Aubergines and Marrows baked with Mozzarella, Basil...
Opening Hours
DINNER Monday to Saturday
from 19:00 to 22:30
BRUNCH Saturdays & Sundays
from 11:00 (last order at 1400hrs)
More Information
Location
Contact Details
Phone: (00356) 2060 3355
E-mail: [email protected]
Address: Tigné Point, Sliema
We provide parking vouchers for CT Park situated in The Point Complex.
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